Showing newest posts with label Chopstick Rating: 1 to 2.4. Show older posts
Showing newest posts with label Chopstick Rating: 1 to 2.4. Show older posts

Friday, August 21, 2009

Lunch #80: Viet-Wah Deli

Viet-Wah Deli On our last trip up the hill, while waiting outside for Rob's order -- we're always waiting on Rob's order -- we spent some time giggling at the "remedies" being offered by the herbalist at the Viet-Wah Asian grocer. Valuable Ant Kidney"Valuable Ant Kidney: Take effect in 15 minutes and last for 180 hours. Makes it big, thick, long-lasting, increasing sperms." Another was a mix of Engrish plus a careful misspelling, "Herbage Vaigra: Made in USA". Amidst our chortles we noticed that there is a lunch counter and eating area inside the Viet-Wah. So today we headed up to give it a try.

Viet-Wah Deli, Seattle
Address: 1032 S Jackson St, Seattle, WA, 98109
Cuisine: Vietnamese
Average rating: 2 chopsticks
Lunch date: 7/17/2009 @ 11:45:00
Time taken to be seated: 0 minutes
Time to take order: 0 minutes
Time for food to arrive: 0 minutes
Total lengh of meal: 30 minutes
Chopstix quality: Metal silverware
Do they use MSG?: Likely
Where is the owner/chef from?:
Number of tables: 5
Number of occupied tables: 2 (40%)
Number of business lunch tables: 1 (50%)
Number of "local" tables: 1 (50%)
Healthcode Score: 0
Links: Yelp!, Urbanspoon
Viet-Wah Deli

Luncher: Emmett

Ginger Chicken and Lunch: Ginger Chicken and "Big Eyed Jack Fish" Lunch Special - $5.00
Rating: 2 Chopsticks

Emmett's Review

This place is like the ghetto bastard stepchild of Uwajimaya. They have lots of groceries, shelves stocked full of deals and weirdness. And then there's the food court. If you can even call it that.

This place has a heated selection behind glass, and they also do sandwiches. The glass is a bit faded in color, colored no doubt by the gaseous grease emanating from the options. The food appears to have been simmering in its broth for god knows how many days. It's like they arrive in the morning, flip the switch, wait 10 minutes, and serve.

Going with well-cooked and fried meats for safety's sake, I went for the chicken wings in sauce, along with the fried fish. He put some rice in a plate, tossed the fish on there, then spooned the chicken wings, along with the viscous, gooey sauce, all over the whole shebang. The chicken was cooked; it had flavor. The fish, interestingly, was fine.

I believe you could find someone to do anything for the right price. It'd be a high price to get them to eat here.

Luncher: Adam

Chicken Banh Mi and Combo Banh Mi SandwichesLunch: Chicken Banh Mi and Combo Banh Mi Sandwiches - 2 x $2.25
Rating: 1 Chopsticks

Adam's Review

We eat at a lot of awesome restaurants, but let it be known that Viet-Wah's deli counter is at the exact opposite end of that spectrum.

We ambled up to the counter, and I was expecting something in the same vein as Uwajimaya's Steam Stable, but was presented with something out of a grosser version of Maxang. I looked at the tubs of week-old (I'm speculating) gooey seafood dishes, and decided that none of it was passable. I turned my gaze above the counter to the menu showing noodle soups, rice dishes, and a handful of other things. I ordered from that menu, only to learn that they don't actually make anything listed on the menu. I switched to the Banh Mi menu; can't go wrong with a sandwich. I ordered a couple of them from the Bahn Mi menu, only to find out that they only serve Pork, Chicken, or Combo Banh Mi... again, total disregard for signage they-themselves had posted. Anyways, I was eventually able to get a couple of sandwiches ordered.

They brought the sandwiches out, and I tore into the Combo banh mi like a starving Urgal (yes, I've been reading Brisingr).

At the conclusion of tasting both sandwiches, I had determined that they forgot to add any flavor to any of the ingredients. My food was flavorless. This may have actually been the most boring food I've ever had. *tear*.

Bottom line: run, don't walk, past the deli counter in Viet-Wah

.

On a side note, the grocery part of Viet-Wah is awesome and has lots of great stuff to eat and cook with.

Luncher: Geary

Catfish + Crab Combo Lunch SpecialLunch: Catfish + Crab Combo Lunch Special - $5.00
Rating: 3 Chopsticks

Geary's Review

Viet-Wah is an authentic Asian market. It was similar to Uwajimaya before Uwajimaya remodeled and went all modern. Back in the day Viet-Wah was my first choice ID grocer. But it has let itself go and has a bit of a run down feel to it now. However, it still has an amazing assortment. The vegetables and seafood sections are particularly impressive. It's one of the few places in town where you can get live blue crab. Today we took a right past the Chinese medicine apothecary into the Viet-Wah Deli. The counter has a selection of prepared dishes in a warmer that for $5 you get a choice of two over rice. There are also various posted menu items, but we found that today few of those were actually available. I went with the $5 lunch special and chose the Dungeness crab in gooey sauce and the catfish steaks in teriyaki-like sauce. It was truly an amazing amount of seafood for $5. I got almost an entire half of a crab, claw plus two legs and a large body section, and two catfish steaks on a pile of rice. There was some confusion at the counter, and the man serving us motioned for me to sit down and pay later.

The gooey crab was very hard to eat. It is apparently customary in many Asian countries to eat the crab shell. I wasn't sure if that was the intention here, but it would make fighting through the sticky goo possible. I tried this with the body section with some success, but I fell back to my Western ways when it came to the legs and especially the claw. As it was, I ended up with a big sliver of claw shell stuck between my teeth from cracking it open. Other than the logistics of getting at the meat, the crab was good. The gooey sauce was slightly sweet and salty and the meat fresh and tender. The catfish was also tasty. It was cooked in a soy sauce mixture similar to teriyaki, but wasn't at all sweet.

Other than the battle with the crab shell, my lunch was tasty, but the cluttered, messy deli and eating area didn't really sit well with me. We all agreed that this is the kind of place that the 8 hour rule* was meant for. While I might be tempted to give four chopsticks for the food alone, the rest of the dining experience brings me back down to a solid 3.

After eating we wandered the aisles a bit and then left. I didn't realize until later in the day that I had dined and dashed. I went back up the next day to try and pay, and it took the help of two other customers with more versatile language skills than I to convey what I was trying to do to the woman behind the counter.

* The 8 hour rule: We don't release our posts until at least 8 hours after the meal to be sure we account for any food borne illnesses.

Luncher: Al

Egg Rolls + Lunch: Egg Rolls + "Meatball" bowl - $4.00
Rating: 2 Chopsticks

Al's Review

Orangey meatloaf bowl – looked odd; tasted o.k.; sat like lead in my stomach. 2 chopsticks

Viet-Wah Deli Photos

Viet-Wah
Viet-Wah

Viet-Wah
Viet-Wah

Viet-Wah Deli
Viet-Wah Deli

Hot Deli Items
Hot Deli Items

More Deli Items
More Deli Items

Baked goods
Baked goods

Catfish + Crab Combo Lunch Special
Catfish + Crab Combo Lunch Special

Ginger Chicken and "Big Eyed Jack Fish" Lunch Special
Ginger Chicken and

Egg Rolls + "Meatball" bowl
Egg Rolls +

Close up of Al's Meatball bowl
Close up of Al's Meatball bowl

Combo Banh Mi
Combo Banh Mi

Chicken Banh Mi
Chicken Banh Mi

Egg Roll Chip Lumpia Snack
Egg Roll Chip Lumpia Snack

Inside Viet-Wah
Inside Viet-Wah

Viet-Wah vegetable & fruit aisle
Viet-Wah vegetable & fruit aisle

Viet-Wah vegetable & fruit aisle
Viet-Wah vegetable & fruit aisle

Viet-Wah Chinese Medicine Store
Viet-Wah Chinese Medicine Store

Service counter at Chinese Medicine Store
Service counter at Chinese Medicine Store

Chinese Medicine offerings
Chinese Medicine offerings

Valuable Ant Kidney
Valuable Ant Kidney

Herbage Vaigra & Seadog Pills
Herbage Vaigra & Seadog Pills

Friday, May 2, 2008

Lunch #50: A & B Cafe

A & B Cafe Once more the MSG150 crew headed up Weller to find our next spot. This is a dense part of the ID and there are three other restaurants on the half a block between J Sushi on the corner and the alley to the west. The first is A & B Cafe, formerly known as J & L Cafe.

A & B Cafe, Seattle
Address: 670 S Weller St, Seattle, WA, 98104
Cuisine: Chinese: Cantonese
Average rating: 2 chopsticks
Lunch date: 5/2/2008 @ 12:15:00
Time taken to be seated: 0 minutes
Time to take order: 0 minutes
Time for food to arrive: 35 minutes
Total lengh of meal: 75 minutes
Chopstix quality: Cheap Plastic
Do they use MSG?: They say "No." We're skeptical.
Where is the owner/chef from?: Taicheng, Guangdong (Canton region)
Number of tables: 10
Number of occupied tables: 7 (70%)
Number of business lunch tables: 1 (14%)
Number of "local" tables: 7 (100%)
Healthcode Score: 0
Links: Yelp!, Urbanspoon
A & B Cafe

Luncher: Adam

#62 - Assorted Meats Rice NoodlesLunch: #62 - Assorted Meats Rice Noodles - $6.25
Rating: 1 Chopsticks

Adam's Review

I was in the mood for food-venture... so I went with a slightly vague option: Assorted Meats Rice Noodles. That was definitely a mistake. There were a couple pieces of BBQ Pork that were good. Then there was really chewy chicken (at least I think it was chicken). Then there was some decent squid. But the kicker were the meats that I had no idea what they were. They were also disgusting. There were no less than 3 unidentifiable food-stuffs.

Yes, I know that its my fault for ordering something that I had an inkling would be disgusting. But, not only was my food bad... it took forever. We waited for over half-an-hour for our food, which is unacceptable for lunch food... especially as we watched other patrons enter, order, eat, and leave before us.

The wait for our food was ridiculous. I'm not going to be headed back to this place again.

Luncher: Geary

#71 - Satay Beef with RiceLunch: #71 - Satay Beef with Rice - $4.95
Rating: 3 Chopsticks

Geary's Review

We were seated quickly by a very friendly server. The restaurant was sparely decorated but clean and had a good sized lunch crowd of predominantly young Chinese folks. The menu is huge. There are over a hundred and fifty options on the English menu and then another menu under the glass of the table top with hundreds more items in both English and Chinese. The waiter came by and suggested some "Baked Rice Bowls" off of the in-table menu as she delivered forks. I suspected profiling. Doug and Emmett were suckered in. Adam apparently hasn't learned anything in our visit to the 50 previous restaurants and ordered an item with "Assorted" meats. I went with #55, Satay Beef with Rice Noodles.

The meal started with a bowl of cabbage tomato soup. It was very basic, just cabbage in a light, slightly tomatoy, clear broth, but it was good. This was immediately followed by nothing. Then a long wait and more nothing. After about 30 minutes the food finally started to arrive. My #55 somehow got turned into a #71, which is the same Satay Beef, but on rice instead of noodles. The Satay Beef is beef with onions and green peppers in a brown sauce. It had a nice, simple taste, but nothing grand. I can see how this might remind someone of their home and be a nice comfort food, but for me it was just boring. Looking around the table, however, I felt like I really lucked out. My three chopstick yawner was the the best thing going. I had the best dud at the table. If A & B has any winners in it, none of them showed up for us today.

Luncher: Emmett

Baked Seafood Rice BowlLunch: Baked Seafood Rice Bowl - $7.50
Rating: 2 Chopsticks

Emmett's Review

This place started off normal enough - another ordinary restaurant among many - plain interiors and a sizeable lunch crowd. This could be great. It wasn't.

Perhaps the first sign was that they changed the name of the restaurant. Yelp still reports it as being J & L Cafe. Maybe they wanted to start fresh? Cover something up? Who knows.

At the waitress's urging I ordered the Baked Seafood Rice Bowl. Forty-five minutes later the food came. The dish was steaming, large, loaded with fish and rice. It looked good. I dug in. Basically, it is some fried rice, topped with some seafood, coated with some creamy gravy, and then baked. It wasn't bad, just a little odd. The gravy is what got to me. The dish kind of tasted like Fish Pot Pie, though I've never had Fish Pot Pie, but hopefully you get the idea. Michael commented that you could easily pass this off as Midwestern food to a farmer and they would enjoy it. True enough.

All in all, not the worst dish, but I wasn't overly impressed. I sampled some of the other cuisine and nothing stood out as being particulary good. The service was slow. I'll probably never come back.

Luncher: Rob

#81 - Black Bean Fish Fillet with RiceLunch: #81 - Black Bean Fish Fillet with Rice - $4.95
Rating: 2 Chopsticks

Rob's Review

Soon after we arrived, the A&B was packed, and I felt like we'd just discovered another little gem. When I asked the waitress what sort of fish was in the black bean fish fillet, she shook her head and said, "Don't know." Smiling, she continued, "Good fish." So I ordered it, and she repeated back to me, "Black bean fish fillet with rice." What I received, over a half hour later (don't order the baked rice bowls if you're in a hurry), was just fish fillet and vegetables with rice. Not sure what happened to the black bean part of the meal. The first two pieces of fish I tried weren't even Good Fish, and I was tempted to give up. Everyone else was just beginning to eat, however, so I soldiered on, and fortunately, the rest of the fish was okay. The size of the portion left something to be desired, as well, although there was certainly plenty of rice. In the end, I considered the whole thing to be an oddly entertaining experience, but one that left me unsatisfied.

Luncher: Michael

#52 - Fried Rice Noodles with Beef & Scrambled EggsLunch: #52 - Fried Rice Noodles with Beef & Scrambled Eggs - $6.25
Rating: 2 Chopsticks

Michael's Review

Don't waste your time. Lunch took a long time to arrive, our tea was never refilled, and our waitress seemed to push us into ordering what turned out to be bland americanized casserole dishes. There was some amusement to be had in Doug's obviously ketchup based 'tomato' sauce, and Emmett's casserole was actually very good. That corn syrup in the ketchup gave an otherwise boring dish some appeal, but this just isn't what we are looking for in a Chinese restaurant. The casserole that Emmett got wouldn't have been out of place in a midwest family diner. And my dish? Good but forgettable.

Skip this one.

Luncher: Joey

#72 - Beef & Scrambled Eggs with RiceLunch: #72 - Beef & Scrambled Eggs with Rice - $4.95
Rating: 3 Chopsticks

Joey's Review

A&B Café formerly known as J&L Café is part of a growing trend in Chinatown... HK style cuisine restaurants. Going back only 5 or so years ago the only HK style restaurant I knew of in Chinatown was ABC Garden, which is no more. Now there's LA Café, HK Cuisine, Purple Dot, A&B Café, etc (I’m probably missing one). HK style restaurants have been in Vancouver, BC, for a while and have finally made their way to Seattle. If you’re used to traditional Cantonese/Mandarin cooking then you may be caught off guard with the ingredients and preparation of the food. Many rice dishes for example are baked with creamy sauces on top. Other dishes will have corn and peas, which you won’t usually find in other Chinese food. I think about half of us opted for a baked rice dish. I got rice with beef and scrambled eggs. The scrambled eggs were thin and mixed into a creamy sauce. I suspect they mixed it with water and corn starch. The best way I can describe this dish would be to call it comfort food. The combination of the creamy sauce, rice, and beef was satisfying and made me feel at home. I could’ve gone without the corn mixed into the sauce, but I didn’t mind too much. I give A&B Cafe a 3. I would go back just for the reason that they have a huge menu and I want to see what else they have.

Luncher: Doug

Baked Beef Rice BowlLunch: Baked Beef Rice Bowl - $6.50
Rating: 1 Chopsticks

Doug's Review

1 chopstick FAILFAILFAIL. I wish Chinese restaurants wouldn't assume white people only like bland gross food. I ordered some vague "Baked beef" pot pie monstrosity that looked like a Chinese interpretation of American food. Waitress recommended it. They used ketchup! Blech. Run away. It makes me ill just thinking about it. I couldn't believe it took 30 minutes. I had to leave my half eaten ketchup beef dish to be finished off by Adam and Michael. If we were running an A/B test of the A&B café... never mind.

A & B Cafe Photos

A & B Cafe
A & B Cafe

Huge Menu
Huge Menu

English Menu Details
English Menu Details

Tomato Cabbage Soup
Tomato Cabbage Soup

Soup
Soup

#71 - Satay Beef with Rice
#71 - Satay Beef with Rice

Baked Seafood Rice Bowl
Baked Seafood Rice Bowl

#81 - Black Bean Fish Fillet with Rice
#81 - Black Bean Fish Fillet with Rice

#62 - Assorted Meats Rice Noodles
#62 - Assorted Meats Rice Noodles

#72 - Beef & Scrambled Eggs with Rice
#72 - Beef & Scrambled Eggs with Rice

#52 - Fried Rice Noodles with Beef & Scrambled Eggs
#52 - Fried Rice Noodles with Beef & Scrambled Eggs

Baked Beef Rice Bowl
Baked Beef Rice Bowl